Tannadice Farm News
Wednesday, October 06, 2004
 
Fall Harvest!
Fall is definitely upon us. The days seem so short and there is so much to do. All our harvesting is done here on Tannadice Farms. We enjoyed a great crop of corn this year and we are happy with the our grass silage as well. The only crop we were unable to take this year was a hay crop. However the late rains are giving us a longer grazing season than in previous years. For the next few weeks Allen and Matthew will be busy getting drainage in the corn field, spreading manure on the fields and doing some feeder maintenance and all this needs to be done before the winter rains start.

The new barns that we started earlier in the year are progressing well. We hope to continue working on them throughout the winter. Its awesome to see the barns taking shape but wow what a lot of work.

With fall comes the need for Tannadice Farms comfort food. We are happy to supply all our costumers with the finest cuts of Black Angus roasts. We have an abundance of all your favorite roasts from the mouth watering Prime rib to the very tasty baron or rump roast. There is nothing better than coming home to a hearty roast, potatoes, corn and Yorkshire pudding! Order today!

October 9th is the last outdoor Farmers Market. We move into the Native Sons hall the following Saturday right until just before Christmas. Remember if you can't make the Market we deliver free within the Comox Valley, and the farm is always open! So give us a call or go online or come out and see us at the farm.




 

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